Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

ORIGINAL LIQUID EGGS vs LIQUID EGG PRODUCT

Nutrition comparison per 100 g serving

Ad 468x60
ORIGINAL LIQUID EGGS wins in 8 out of 17 nutrient categories
ORIGINAL LIQUID EGGS: 8 vs LIQUID EGG PRODUCT: 4 (5 ties)

Overview

Nutrient ORIGINAL LIQUID EGGS LIQUID EGG PRODUCT Winner
Calories 54 cal 0 cal
Protein 10.9 g 10.7 g
Carbs 2.2 g 1.8 g
Fat 0 g 0 g Tie
Fiber 0 g 0 g Tie
Sugar 0 g 0 g Tie

Vitamins

Vitamin ORIGINAL LIQUID EGGS LIQUID EGG PRODUCT Winner
Pantothenic acid 1.7 MG 0 MG
Riboflavin 1.5 MG 1.5 MG
Thiamin 0 MG 0 MG Tie
Vitamin B-12 1,956.5 UG 2.1 UG
Vitamin B-6 0.2 MG 0 MG
Vitamin C, total ascorbic acid 0 MG 0 MG Tie
Vitamin E (alpha-tocopherol) 2 MG 0 MG

Minerals

Ad 728x90
Mineral ORIGINAL LIQUID EGGS LIQUID EGG PRODUCT Winner
Calcium, Ca 43 MG 0 MG
Iron, Fe 1.7 MG 1.9 MG
Sodium, Na 196 MG 214 MG
Zinc, Zn 1.1 MG 0 MG
Ad 728x90
Ask AI about Nutrition
Hi! Ask me anything about food and nutrition — health benefits, meal ideas, diets, or any food question.