ORIGINAL KETTLE COOKED POTATO CHIPS vs HANDCOOKED POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 11 nutrient categories
ORIGINAL KETTLE COOKED POTATO CHIPS: 4
vs
HANDCOOKED POTATO CHIPS: 4
(3 ties)
Overview
| Nutrient | ORIGINAL KETTLE COOKED POTATO CHIPS | HANDCOOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 524 cal | 500 cal | |
| Protein | 9.5 g | 7.1 g | |
| Carbs | 57.1 g | 53.6 g | |
| Fat | 28.6 g | 28.6 g | Tie |
| Fiber | 4.8 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL KETTLE COOKED POTATO CHIPS | HANDCOOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | ORIGINAL KETTLE COOKED POTATO CHIPS | HANDCOOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.4 MG | 1.3 MG | |
| Potassium, K | 1,524 MG | 0 MG | |
| Sodium, Na | 429 MG | 857 MG |