ORIGINAL BROWN SUGAR & BACON BAKED BEANS vs ORIGINAL FAT FREE REFRIED BEANS
Nutrition comparison per 100 g serving
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ORIGINAL FAT FREE REFRIED BEANS wins in 6 out of 10 nutrient categories
ORIGINAL BROWN SUGAR & BACON BAKED BEANS: 2
vs
ORIGINAL FAT FREE REFRIED BEANS: 6
(2 ties)
Overview
| Nutrient | ORIGINAL BROWN SUGAR & BACON BAKED BEANS | ORIGINAL FAT FREE REFRIED BEANS | Winner |
|---|---|---|---|
| Calories | 0 cal | 69 cal | |
| Protein | 0 g | 4.6 g | |
| Carbs | 0 g | 13.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 5.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL BROWN SUGAR & BACON BAKED BEANS | ORIGINAL FAT FREE REFRIED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 31 MG | |
| Iron, Fe | 0 MG | 1.2 MG | |
| Potassium, K | 0 MG | 231 MG | |
| Sodium, Na | 0 MG | 400 MG |