ORIGINAL BAKED BEANS vs CRANBERRY BEANS
Nutrition comparison per 100 g serving
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CRANBERRY BEANS wins in 6 out of 10 nutrient categories
ORIGINAL BAKED BEANS: 3
vs
CRANBERRY BEANS: 6
(1 ties)
Overview
| Nutrient | ORIGINAL BAKED BEANS | CRANBERRY BEANS | Winner |
|---|---|---|---|
| Calories | 131 cal | 345 cal | |
| Protein | 5.4 g | 20 g | |
| Carbs | 23.9 g | 61.8 g | |
| Fat | 1.5 g | 0.9 g | |
| Fiber | 3.8 g | 25.5 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL BAKED BEANS | CRANBERRY BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 56 MG | |
| Iron, Fe | 1.5 MG | 7.3 MG | |
| Potassium, K | 292 MG | 1,640 MG | |
| Sodium, Na | 523 MG | 9 MG |