ORIGINAL APPLESAUCE vs BLENDED FRUIT
Nutrition comparison per 100 g serving
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BLENDED FRUIT wins in 5 out of 11 nutrient categories
ORIGINAL APPLESAUCE: 3
vs
BLENDED FRUIT: 5
(3 ties)
Overview
| Nutrient | ORIGINAL APPLESAUCE | BLENDED FRUIT | Winner |
|---|---|---|---|
| Calories | 71 cal | 80 cal | |
| Protein | 0 g | 0.9 g | |
| Carbs | 18.6 g | 15.9 g | |
| Fat | 0 g | 1.3 g | |
| Fiber | 1.8 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORIGINAL APPLESAUCE | BLENDED FRUIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORIGINAL APPLESAUCE | BLENDED FRUIT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 80 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |