ORIGINAL APPLE CIDER vs ORGANIC RAW KOMBUCHA FERMENTED TEA
Nutrition comparison per 100 g serving
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ORGANIC RAW KOMBUCHA FERMENTED TEA wins in 5 out of 10 nutrient categories
ORIGINAL APPLE CIDER: 2
vs
ORGANIC RAW KOMBUCHA FERMENTED TEA: 5
(3 ties)
Overview
| Nutrient | ORIGINAL APPLE CIDER | ORGANIC RAW KOMBUCHA FERMENTED TEA | Winner |
|---|---|---|---|
| Calories | 50 cal | 10 cal | |
| Protein | 0.4 g | 0 g | |
| Carbs | 11.7 g | 2.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | ORIGINAL APPLE CIDER | ORGANIC RAW KOMBUCHA FERMENTED TEA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 4 MG | |
| Iron, Fe | 0 MG | 0.2 MG | |
| Potassium, K | 96 MG | 0 MG | |
| Sodium, Na | 0 MG | 2 MG |