ORGANIC ROASTED CORN vs ORIGINAL THIN & CRISPY POTATO CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
ORGANIC ROASTED CORN: 3
vs
ORIGINAL THIN & CRISPY POTATO CHIPS: 3
(4 ties)
Overview
| Nutrient | ORGANIC ROASTED CORN | ORIGINAL THIN & CRISPY POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 400 cal | 0 cal | |
| Protein | 13.3 g | 0 g | |
| Carbs | 77.8 g | 0 g | |
| Fat | 5.6 g | 0 g | |
| Fiber | 13.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC ROASTED CORN | ORIGINAL THIN & CRISPY POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 31.1 MG | 0 MG |
Minerals
| Mineral | ORGANIC ROASTED CORN | ORIGINAL THIN & CRISPY POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 0 MG | Tie |