ORGANIC MEDIUM GRIND CORNMEAL vs UNBLEACHED ALL-PURPOSE FLOUR
Nutrition comparison per 100 g serving
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UNBLEACHED ALL-PURPOSE FLOUR wins in 7 out of 14 nutrient categories
ORGANIC MEDIUM GRIND CORNMEAL: 5
vs
UNBLEACHED ALL-PURPOSE FLOUR: 7
(2 ties)
Overview
| Nutrient | ORGANIC MEDIUM GRIND CORNMEAL | UNBLEACHED ALL-PURPOSE FLOUR | Winner |
|---|---|---|---|
| Calories | 256 cal | 367 cal | |
| Protein | 4.7 g | 13.3 g | |
| Carbs | 53.5 g | 76.7 g | |
| Fat | 2.3 g | 0 g | |
| Fiber | 11.6 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC MEDIUM GRIND CORNMEAL | UNBLEACHED ALL-PURPOSE FLOUR | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 133 UG | |
| Niacin | 0 MG | 5.3 MG | |
| Riboflavin | 0 MG | 0.5 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC MEDIUM GRIND CORNMEAL | UNBLEACHED ALL-PURPOSE FLOUR | Winner |
|---|---|---|---|
| Calcium, Ca | 23 MG | 0 MG | |
| Iron, Fe | 2.5 MG | 4.8 MG | |
| Sodium, Na | 23 MG | 0 MG |