ORGANIC EVAPORATED MILK vs 2% REDUCED FAT MILK
Nutrition comparison per 100 g serving
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ORGANIC EVAPORATED MILK wins in 4 out of 11 nutrient categories
ORGANIC EVAPORATED MILK: 4
vs
2% REDUCED FAT MILK: 3
(4 ties)
Overview
| Nutrient | ORGANIC EVAPORATED MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calories | 125 cal | 50 cal | |
| Protein | 6.3 g | 3.3 g | |
| Carbs | 9.4 g | 5 g | |
| Fat | 6.3 g | 2.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC EVAPORATED MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC EVAPORATED MILK | 2% REDUCED FAT MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 222 MG | 125 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 166 MG | 0 MG | |
| Sodium, Na | 94 MG | 48 MG |