ORGANIC BROTH vs SPLIT PEA ORGANIC READY TO EAT SOUP
Nutrition comparison per 100 g serving
Ad 468x60
SPLIT PEA ORGANIC READY TO EAT SOUP wins in 5 out of 11 nutrient categories
ORGANIC BROTH: 4
vs
SPLIT PEA ORGANIC READY TO EAT SOUP: 5
(2 ties)
Overview
| Nutrient | ORGANIC BROTH | SPLIT PEA ORGANIC READY TO EAT SOUP | Winner |
|---|---|---|---|
| Calories | 4 cal | 73 cal | |
| Protein | 0.8 g | 2.9 g | |
| Carbs | 0 g | 9.4 g | |
| Fat | 0 g | 2.5 g | |
| Fiber | 0 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC BROTH | SPLIT PEA ORGANIC READY TO EAT SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORGANIC BROTH | SPLIT PEA ORGANIC READY TO EAT SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 10 MG | |
| Iron, Fe | 0 MG | 0.8 MG | |
| Potassium, K | 0 MG | 132 MG | |
| Sodium, Na | 238 MG | 216 MG |