ORGANIC 2% REDUCED FAT MILK vs EGG NOG
Nutrition comparison per 100 g serving
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ORGANIC 2% REDUCED FAT MILK wins in 6 out of 13 nutrient categories
ORGANIC 2% REDUCED FAT MILK: 6
vs
EGG NOG: 3
(4 ties)
Overview
| Nutrient | ORGANIC 2% REDUCED FAT MILK | EGG NOG | Winner |
|---|---|---|---|
| Calories | 58 cal | 158 cal | |
| Protein | 4.2 g | 4.2 g | Tie |
| Carbs | 6.3 g | 19.2 g | |
| Fat | 2.1 g | 7.5 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORGANIC 2% REDUCED FAT MILK | EGG NOG | Winner |
|---|---|---|---|
| Riboflavin | 0.2 MG | 0 MG | |
| Vitamin B-12 | 0.6 UG | 0 UG |
Minerals
| Mineral | ORGANIC 2% REDUCED FAT MILK | EGG NOG | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 153 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Phosphorus, P | 117 MG | 0 MG | |
| Potassium, K | 196 MG | 202 MG | |
| Sodium, Na | 62 MG | 104 MG |