ORANGE MANGO SPARKLING FRUIT BEVERAGE vs PLANT-BASED DRINK COLD BREW COFFEE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 15 nutrient categories
ORANGE MANGO SPARKLING FRUIT BEVERAGE: 7
vs
PLANT-BASED DRINK COLD BREW COFFEE: 7
(1 ties)
Overview
| Nutrient | ORANGE MANGO SPARKLING FRUIT BEVERAGE | PLANT-BASED DRINK COLD BREW COFFEE | Winner |
|---|---|---|---|
| Calories | 2 cal | 51 cal | |
| Protein | 0 g | 5.6 g | |
| Carbs | 0.4 g | 3.1 g | |
| Fat | 0 g | 2.0 g | |
| Fiber | 0 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORANGE MANGO SPARKLING FRUIT BEVERAGE | PLANT-BASED DRINK COLD BREW COFFEE | Winner |
|---|---|---|---|
| Niacin | 0.6 MG | 0 MG | |
| Pantothenic acid | 0.2 MG | 0 MG | |
| Vitamin B-12 | 0.1 UG | 0 UG | |
| Vitamin B-6 | 0.1 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | ORANGE MANGO SPARKLING FRUIT BEVERAGE | PLANT-BASED DRINK COLD BREW COFFEE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 28 MG | |
| Iron, Fe | 0 MG | 1.8 MG | |
| Potassium, K | 14 MG | 70 MG | |
| Sodium, Na | 2 MG | 68 MG |