ORANGE CRUSH CAKE vs RASPBERRY FILLED POWDERED DONUTS
Nutrition comparison per 100 g serving
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RASPBERRY FILLED POWDERED DONUTS wins in 7 out of 11 nutrient categories
ORANGE CRUSH CAKE: 2
vs
RASPBERRY FILLED POWDERED DONUTS: 7
(2 ties)
Overview
| Nutrient | ORANGE CRUSH CAKE | RASPBERRY FILLED POWDERED DONUTS | Winner |
|---|---|---|---|
| Calories | 400 cal | 375 cal | |
| Protein | 3.8 g | 3.1 g | |
| Carbs | 52.5 g | 54.7 g | |
| Fat | 18.8 g | 15.6 g | |
| Fiber | 0 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ORANGE CRUSH CAKE | RASPBERRY FILLED POWDERED DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ORANGE CRUSH CAKE | RASPBERRY FILLED POWDERED DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 29 MG | 31 MG | |
| Iron, Fe | 1.3 MG | 2.8 MG | |
| Potassium, K | 0 MG | 86 MG | |
| Sodium, Na | 312 MG | 438 MG |