OLIVE BRUSCHETTA vs DEVILED EGG POTATO SALAD
Nutrition comparison per 100 g serving
Ad 468x60
OLIVE BRUSCHETTA wins in 6 out of 10 nutrient categories
OLIVE BRUSCHETTA: 6
vs
DEVILED EGG POTATO SALAD: 3
(1 ties)
Overview
| Nutrient | OLIVE BRUSCHETTA | DEVILED EGG POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 250 cal | 0 cal | |
| Protein | 1.7 g | 0 g | |
| Carbs | 5 g | 0 g | |
| Fat | 21.7 g | 0 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | OLIVE BRUSCHETTA | DEVILED EGG POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14 MG | 0 MG |
Minerals
| Mineral | OLIVE BRUSCHETTA | DEVILED EGG POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 33 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Sodium, Na | 800 MG | 0 MG |