NON-DAIRY DESSERT TOPPING vs RED FONDANT
Nutrition comparison per 100 g serving
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RED FONDANT wins in 3 out of 10 nutrient categories
NON-DAIRY DESSERT TOPPING: 2
vs
RED FONDANT: 3
(5 ties)
Overview
| Nutrient | NON-DAIRY DESSERT TOPPING | RED FONDANT | Winner |
|---|---|---|---|
| Calories | 286 cal | 436 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 14.3 g | 79.5 g | |
| Fat | 21.4 g | 12.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | NON-DAIRY DESSERT TOPPING | RED FONDANT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 26 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 167 MG |