NO SUGAR ADDED CHERRY PIE vs SLICED MARBLE LOAF CAKE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
NO SUGAR ADDED CHERRY PIE: 5
vs
SLICED MARBLE LOAF CAKE: 5
(1 ties)
Overview
| Nutrient | NO SUGAR ADDED CHERRY PIE | SLICED MARBLE LOAF CAKE | Winner |
|---|---|---|---|
| Calories | 246 cal | 378 cal | |
| Protein | 2.6 g | 4.4 g | |
| Carbs | 36.0 g | 46.7 g | |
| Fat | 13.2 g | 21.1 g | |
| Fiber | 3.5 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NO SUGAR ADDED CHERRY PIE | SLICED MARBLE LOAF CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 0 MG |
Minerals
| Mineral | NO SUGAR ADDED CHERRY PIE | SLICED MARBLE LOAF CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 33 MG | |
| Iron, Fe | 1.3 MG | 2.2 MG | |
| Potassium, K | 0 MG | 144 MG | |
| Sodium, Na | 254 MG | 400 MG |