NO SALT ADDED CUT GREEN BEANS vs WHOLE KERNEL CORN
Nutrition comparison per 100 g serving
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NO SALT ADDED CUT GREEN BEANS wins in 5 out of 11 nutrient categories
NO SALT ADDED CUT GREEN BEANS: 5
vs
WHOLE KERNEL CORN: 2
(4 ties)
Overview
| Nutrient | NO SALT ADDED CUT GREEN BEANS | WHOLE KERNEL CORN | Winner |
|---|---|---|---|
| Calories | 18 cal | 31 cal | |
| Protein | 0.4 g | 0 g | |
| Carbs | 3.1 g | 5.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.9 g | 0.9 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NO SALT ADDED CUT GREEN BEANS | WHOLE KERNEL CORN | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | NO SALT ADDED CUT GREEN BEANS | WHOLE KERNEL CORN | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 9 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Potassium, K | 62 MG | 77 MG | |
| Sodium, Na | 9 MG | 111 MG |