NATIVE ANDEAN POTATO CHIPS vs BARBECUE FLAVORED POTATO CHIPS
Nutrition comparison per 100 g serving
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NATIVE ANDEAN POTATO CHIPS wins in 4 out of 10 nutrient categories
NATIVE ANDEAN POTATO CHIPS: 4
vs
BARBECUE FLAVORED POTATO CHIPS: 3
(3 ties)
Overview
| Nutrient | NATIVE ANDEAN POTATO CHIPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 571 cal | 536 cal | |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 35.7 g | 35.7 g | Tie |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | NATIVE ANDEAN POTATO CHIPS | BARBECUE FLAVORED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 36 MG | |
| Iron, Fe | 7.1 MG | 0 MG | |
| Potassium, K | 5,161 MG | 929 MG | |
| Sodium, Na | 100 MG | 536 MG |