MULLIGATAWNY SOUP vs ROASTED RED PEPPER & TOMATO BISQUE
Nutrition comparison per 100 g serving
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MULLIGATAWNY SOUP wins in 6 out of 10 nutrient categories
MULLIGATAWNY SOUP: 6
vs
ROASTED RED PEPPER & TOMATO BISQUE: 3
(1 ties)
Overview
| Nutrient | MULLIGATAWNY SOUP | ROASTED RED PEPPER & TOMATO BISQUE | Winner |
|---|---|---|---|
| Calories | 130 cal | 53 cal | |
| Protein | 6 g | 1.2 g | |
| Carbs | 22 g | 7.8 g | |
| Fat | 2 g | 2.0 g | |
| Fiber | 2 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MULLIGATAWNY SOUP | ROASTED RED PEPPER & TOMATO BISQUE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.2 MG | 6.1 MG |
Minerals
| Mineral | MULLIGATAWNY SOUP | ROASTED RED PEPPER & TOMATO BISQUE | Winner |
|---|---|---|---|
| Calcium, Ca | 600 MG | 33 MG | |
| Iron, Fe | 2.9 MG | 0.3 MG | |
| Sodium, Na | 1,358 MG | 282 MG |