MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE vs EVERYTHING OVEN-BAKED 100% CHEESE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE: 4
vs
EVERYTHING OVEN-BAKED 100% CHEESE: 4
(3 ties)
Overview
| Nutrient | MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE | EVERYTHING OVEN-BAKED 100% CHEESE | Winner |
|---|---|---|---|
| Calories | 286 cal | 556 cal | |
| Protein | 25 g | 50 g | |
| Carbs | 3.6 g | 0 g | |
| Fat | 21.4 g | 38.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE | EVERYTHING OVEN-BAKED 100% CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MOZZARELLA LOW-MOISTURE PART-SKIM STRING CHEESE | EVERYTHING OVEN-BAKED 100% CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 668 MG | 1,333 MG | |
| Iron, Fe | 0.1 MG | 0 MG | |
| Potassium, K | 89 MG | 0 MG | |
| Sodium, Na | 714 MG | 1,278 MG |