MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE vs WISCONSIN EXTRA SHARP CHEDDAR SPREADABLE CHEDDAR
Nutrition comparison per 100 g serving
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MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE wins in 5 out of 10 nutrient categories
MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE: 5
vs
WISCONSIN EXTRA SHARP CHEDDAR SPREADABLE CHEDDAR: 3
(2 ties)
Overview
| Nutrient | MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE | WISCONSIN EXTRA SHARP CHEDDAR SPREADABLE CHEDDAR | Winner |
|---|---|---|---|
| Calories | 286 cal | 333 cal | |
| Protein | 21.4 g | 16.7 g | |
| Carbs | 7.1 g | 12.5 g | |
| Fat | 21.4 g | 20.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MOZZARELLA LOW-MOISTURE PART-SKIM SHREDDED CHEESE | WISCONSIN EXTRA SHARP CHEDDAR SPREADABLE CHEDDAR | Winner |
|---|---|---|---|
| Calcium, Ca | 675 MG | 417 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 179 MG | 583 MG | |
| Sodium, Na | 643 MG | 667 MG |