MIXED VEGETABLES vs BROCCOLI CUTS
Nutrition comparison per 100 g serving
Ad 468x60
MIXED VEGETABLES wins in 4 out of 11 nutrient categories
MIXED VEGETABLES: 4
vs
BROCCOLI CUTS: 3
(4 ties)
Overview
| Nutrient | MIXED VEGETABLES | BROCCOLI CUTS | Winner |
|---|---|---|---|
| Calories | 68 cal | 34 cal | |
| Protein | 2.3 g | 1.2 g | |
| Carbs | 14.8 g | 4.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.3 g | 2.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIXED VEGETABLES | BROCCOLI CUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 34.5 MG |
Minerals
| Mineral | MIXED VEGETABLES | BROCCOLI CUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 23 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 202 MG | 0 MG | |
| Sodium, Na | 57 MG | 23 MG |