MIXED ROOT VEGETABLE BEETROOT vs ROASTED CHICKEN WING SECTIONS
Nutrition comparison per 100 g serving
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ROASTED CHICKEN WING SECTIONS wins in 5 out of 11 nutrient categories
MIXED ROOT VEGETABLE BEETROOT: 3
vs
ROASTED CHICKEN WING SECTIONS: 5
(3 ties)
Overview
| Nutrient | MIXED ROOT VEGETABLE BEETROOT | ROASTED CHICKEN WING SECTIONS | Winner |
|---|---|---|---|
| Calories | 0 cal | 289 cal | |
| Protein | 0 g | 18.4 g | |
| Carbs | 0 g | 1.3 g | |
| Fat | 0 g | 22.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIXED ROOT VEGETABLE BEETROOT | ROASTED CHICKEN WING SECTIONS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MIXED ROOT VEGETABLE BEETROOT | ROASTED CHICKEN WING SECTIONS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 13 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Potassium, K | 0 MG | 303 MG | |
| Sodium, Na | 0 MG | 408 MG |