MINI BUNDT CAKES vs OLD FASHIONED BAKED PEACH PIE
Nutrition comparison per 100 g serving
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OLD FASHIONED BAKED PEACH PIE wins in 4 out of 10 nutrient categories
MINI BUNDT CAKES: 3
vs
OLD FASHIONED BAKED PEACH PIE: 4
(3 ties)
Overview
| Nutrient | MINI BUNDT CAKES | OLD FASHIONED BAKED PEACH PIE | Winner |
|---|---|---|---|
| Calories | 442 cal | 263 cal | |
| Protein | 4.7 g | 2.6 g | |
| Carbs | 58.1 g | 34.2 g | |
| Fat | 20.9 g | 13.2 g | |
| Fiber | 2.3 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MINI BUNDT CAKES | OLD FASHIONED BAKED PEACH PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MINI BUNDT CAKES | OLD FASHIONED BAKED PEACH PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.7 MG | 0 MG | |
| Sodium, Na | 256 MG | 246 MG |