MINI BUNDT CAKE vs TRIPLE LAYER ITALIAN CREME CAKE
Nutrition comparison per 100 g serving
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TRIPLE LAYER ITALIAN CREME CAKE wins in 6 out of 10 nutrient categories
MINI BUNDT CAKE: 3
vs
TRIPLE LAYER ITALIAN CREME CAKE: 6
(1 ties)
Overview
| Nutrient | MINI BUNDT CAKE | TRIPLE LAYER ITALIAN CREME CAKE | Winner |
|---|---|---|---|
| Calories | 442 cal | 384 cal | |
| Protein | 7.8 g | 4.1 g | |
| Carbs | 57.1 g | 53.4 g | |
| Fat | 19.5 g | 17.8 g | |
| Fiber | 1.3 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MINI BUNDT CAKE | TRIPLE LAYER ITALIAN CREME CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.6 MG | 0 MG |
Minerals
| Mineral | MINI BUNDT CAKE | TRIPLE LAYER ITALIAN CREME CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 195 MG | 27 MG | |
| Iron, Fe | 0.9 MG | 1.0 MG | |
| Sodium, Na | 312 MG | 329 MG |