MILD CHEDDAR CHEESE vs SHARP & CREAMY PASTEURIZED PROCESS CHEESE FOOD
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
MILD CHEDDAR CHEESE: 3
vs
SHARP & CREAMY PASTEURIZED PROCESS CHEESE FOOD: 3
(6 ties)
Overview
| Nutrient | MILD CHEDDAR CHEESE | SHARP & CREAMY PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Calories | 393 cal | 357 cal | |
| Protein | 21.4 g | 21.4 g | Tie |
| Carbs | 7.1 g | 7.1 g | Tie |
| Fat | 32.1 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD CHEDDAR CHEESE | SHARP & CREAMY PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | MILD CHEDDAR CHEESE | SHARP & CREAMY PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 679 MG | 536 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 71 MG | 0 MG | |
| Sodium, Na | 643 MG | 1,143 MG |