MICROWAVABLE CUT GREEN BEANS vs SLICED CARROTS
Nutrition comparison per 100 g serving
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MICROWAVABLE CUT GREEN BEANS wins in 4 out of 11 nutrient categories
MICROWAVABLE CUT GREEN BEANS: 4
vs
SLICED CARROTS: 2
(5 ties)
Overview
| Nutrient | MICROWAVABLE CUT GREEN BEANS | SLICED CARROTS | Winner |
|---|---|---|---|
| Calories | 10 cal | 20 cal | |
| Protein | 1.0 g | 0.8 g | |
| Carbs | 2.0 g | 4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MICROWAVABLE CUT GREEN BEANS | SLICED CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MICROWAVABLE CUT GREEN BEANS | SLICED CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 16 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 101 MG | 112 MG |