MELBA LOAF CAKE vs APPLE FLAVORED LIGHTLY GLAZED PIE
Nutrition comparison per 100 g serving
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APPLE FLAVORED LIGHTLY GLAZED PIE wins in 6 out of 11 nutrient categories
MELBA LOAF CAKE: 3
vs
APPLE FLAVORED LIGHTLY GLAZED PIE: 6
(2 ties)
Overview
| Nutrient | MELBA LOAF CAKE | APPLE FLAVORED LIGHTLY GLAZED PIE | Winner |
|---|---|---|---|
| Calories | 375 cal | 345 cal | |
| Protein | 3.6 g | 2.7 g | |
| Carbs | 53.6 g | 52.2 g | |
| Fat | 14.3 g | 14.2 g | |
| Fiber | 0.9 g | 0.9 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MELBA LOAF CAKE | APPLE FLAVORED LIGHTLY GLAZED PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 0 MG |
Minerals
| Mineral | MELBA LOAF CAKE | APPLE FLAVORED LIGHTLY GLAZED PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 7 MG | |
| Iron, Fe | 0.6 MG | 1.8 MG | |
| Potassium, K | 0 MG | 45 MG | |
| Sodium, Na | 241 MG | 416 MG |