MEDIUM ROASTED COFFEE vs MINT LEMONADE PROBIOTIC FERMENTED TEA KOMBUCHA
Nutrition comparison per 100 g serving
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MINT LEMONADE PROBIOTIC FERMENTED TEA KOMBUCHA wins in 4 out of 10 nutrient categories
MEDIUM ROASTED COFFEE: 3
vs
MINT LEMONADE PROBIOTIC FERMENTED TEA KOMBUCHA: 4
(3 ties)
Overview
| Nutrient | MEDIUM ROASTED COFFEE | MINT LEMONADE PROBIOTIC FERMENTED TEA KOMBUCHA | Winner |
|---|---|---|---|
| Calories | 56 cal | 14 cal | |
| Protein | 1.9 g | 0 g | |
| Carbs | 11.9 g | 3.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MEDIUM ROASTED COFFEE | MINT LEMONADE PROBIOTIC FERMENTED TEA KOMBUCHA | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 1 MG | |
| Iron, Fe | 0 MG | 0.0 MG | |
| Potassium, K | 0 MG | 2 MG | |
| Sodium, Na | 56 MG | 4 MG |