MAYONNAISE vs FULLY COOKED BACON PIECES
Nutrition comparison per 100 g serving
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FULLY COOKED BACON PIECES wins in 6 out of 11 nutrient categories
MAYONNAISE: 0
vs
FULLY COOKED BACON PIECES: 6
(5 ties)
Overview
| Nutrient | MAYONNAISE | FULLY COOKED BACON PIECES | Winner |
|---|---|---|---|
| Calories | 769 cal | 500 cal | |
| Protein | 0 g | 28.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 76.9 g | 42.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAYONNAISE | FULLY COOKED BACON PIECES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MAYONNAISE | FULLY COOKED BACON PIECES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.4 MG | |
| Potassium, K | 0 MG | 571 MG | |
| Sodium, Na | 731 MG | 1,643 MG |