MARSHMALLOW EGG COVERED IN MILK CHOCOLATE vs CRYSTALLIZED GINGER
Nutrition comparison per 100 g serving
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CRYSTALLIZED GINGER wins in 5 out of 10 nutrient categories
MARSHMALLOW EGG COVERED IN MILK CHOCOLATE: 3
vs
CRYSTALLIZED GINGER: 5
(2 ties)
Overview
| Nutrient | MARSHMALLOW EGG COVERED IN MILK CHOCOLATE | CRYSTALLIZED GINGER | Winner |
|---|---|---|---|
| Calories | 400 cal | 370 cal | |
| Protein | 2.9 g | 0 g | |
| Carbs | 71.4 g | 92 g | |
| Fat | 11.4 g | 0 g | |
| Fiber | 2.9 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARSHMALLOW EGG COVERED IN MILK CHOCOLATE | CRYSTALLIZED GINGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MARSHMALLOW EGG COVERED IN MILK CHOCOLATE | CRYSTALLIZED GINGER | Winner |
|---|---|---|---|
| Calcium, Ca | 57 MG | 120 MG | |
| Iron, Fe | 1.0 MG | 1.1 MG | |
| Sodium, Na | 114 MG | 140 MG |