MANDARIN ORANGES IN LIGHT SYRUP vs FRIED APPLES WITH CINNAMON
Nutrition comparison per 100 g serving
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MANDARIN ORANGES IN LIGHT SYRUP wins in 7 out of 11 nutrient categories
MANDARIN ORANGES IN LIGHT SYRUP: 7
vs
FRIED APPLES WITH CINNAMON: 1
(3 ties)
Overview
| Nutrient | MANDARIN ORANGES IN LIGHT SYRUP | FRIED APPLES WITH CINNAMON | Winner |
|---|---|---|---|
| Calories | 65 cal | 100 cal | |
| Protein | 0.8 g | 0 g | |
| Carbs | 17.1 g | 24.3 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.8 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MANDARIN ORANGES IN LIGHT SYRUP | FRIED APPLES WITH CINNAMON | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.9 MG | 0 MG |
Minerals
| Mineral | MANDARIN ORANGES IN LIGHT SYRUP | FRIED APPLES WITH CINNAMON | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 93 MG | 50 MG | |
| Sodium, Na | 0 MG | 7 MG |