LOWFAT COTTAGE CHEESE SMALL CURD vs AMERICAN PASTEURIZED PROCESS CHEESE FOOD
Nutrition comparison per 100 g serving
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AMERICAN PASTEURIZED PROCESS CHEESE FOOD wins in 4 out of 11 nutrient categories
LOWFAT COTTAGE CHEESE SMALL CURD: 3
vs
AMERICAN PASTEURIZED PROCESS CHEESE FOOD: 4
(4 ties)
Overview
| Nutrient | LOWFAT COTTAGE CHEESE SMALL CURD | AMERICAN PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Calories | 80 cal | 333 cal | |
| Protein | 12.4 g | 19.1 g | |
| Carbs | 5.3 g | 4.8 g | |
| Fat | 1.3 g | 23.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LOWFAT COTTAGE CHEESE SMALL CURD | AMERICAN PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LOWFAT COTTAGE CHEESE SMALL CURD | AMERICAN PASTEURIZED PROCESS CHEESE FOOD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 476 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 132,743 MG | 0 MG | |
| Sodium, Na | 425 MG | 1,190 MG |