LOW SODIUM BEEF BASE vs SPLIT PEA WITH BARLEY SOUP MIX
Nutrition comparison per 100 g serving
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SPLIT PEA WITH BARLEY SOUP MIX wins in 6 out of 11 nutrient categories
LOW SODIUM BEEF BASE: 3
vs
SPLIT PEA WITH BARLEY SOUP MIX: 6
(2 ties)
Overview
| Nutrient | LOW SODIUM BEEF BASE | SPLIT PEA WITH BARLEY SOUP MIX | Winner |
|---|---|---|---|
| Calories | 333 cal | 294 cal | |
| Protein | 22.2 g | 14.7 g | |
| Carbs | 22.2 g | 52.9 g | |
| Fat | 11.1 g | 1.9 g | |
| Fiber | 0 g | 11.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LOW SODIUM BEEF BASE | SPLIT PEA WITH BARLEY SOUP MIX | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LOW SODIUM BEEF BASE | SPLIT PEA WITH BARLEY SOUP MIX | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 35 MG | |
| Iron, Fe | 0 MG | 2.9 MG | |
| Potassium, K | 0 MG | 403 MG | |
| Sodium, Na | 3,000 MG | 2,000 MG |