LIGHTLY SEASONED JACKFRUIT vs PLANT-BASED GROUND
Nutrition comparison per 100 g serving
Ad 468x60
PLANT-BASED GROUND wins in 5 out of 10 nutrient categories
LIGHTLY SEASONED JACKFRUIT: 4
vs
PLANT-BASED GROUND: 5
(1 ties)
Overview
| Nutrient | LIGHTLY SEASONED JACKFRUIT | PLANT-BASED GROUND | Winner |
|---|---|---|---|
| Calories | 71 cal | 239 cal | |
| Protein | 2.4 g | 17.7 g | |
| Carbs | 9.4 g | 3.5 g | |
| Fat | 3.5 g | 15.0 g | |
| Fiber | 8.2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | LIGHTLY SEASONED JACKFRUIT | PLANT-BASED GROUND | Winner |
|---|---|---|---|
| Calcium, Ca | 58 MG | 205 MG | |
| Iron, Fe | 0 MG | 4.4 MG | |
| Potassium, K | 242 MG | 166 MG | |
| Sodium, Na | 318 MG | 407 MG |