LIGHTLY GLAZED PIE vs LEMON CRUNCH BUNDT CAKE
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie — both foods score equally across 10 nutrient categories
LIGHTLY GLAZED PIE: 4
vs
LEMON CRUNCH BUNDT CAKE: 4
(2 ties)
Overview
| Nutrient | LIGHTLY GLAZED PIE | LEMON CRUNCH BUNDT CAKE | Winner |
|---|---|---|---|
| Calories | 366 cal | 367 cal | |
| Protein | 2.7 g | 3.8 g | |
| Carbs | 54.5 g | 46.8 g | |
| Fat | 15.2 g | 17.7 g | |
| Fiber | 0.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY GLAZED PIE | LEMON CRUNCH BUNDT CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LIGHTLY GLAZED PIE | LEMON CRUNCH BUNDT CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 51 MG | |
| Iron, Fe | 1.3 MG | 1.4 MG | |
| Sodium, Na | 455 MG | 304 MG |