LIGHT SOUR CREAM vs WHOLE MILK
Nutrition comparison per 100 g serving
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WHOLE MILK wins in 5 out of 12 nutrient categories
LIGHT SOUR CREAM: 2
vs
WHOLE MILK: 5
(5 ties)
Overview
| Nutrient | LIGHT SOUR CREAM | WHOLE MILK | Winner |
|---|---|---|---|
| Calories | 117 cal | 62 cal | |
| Protein | 3.3 g | 3.3 g | Tie |
| Carbs | 6.7 g | 5 g | |
| Fat | 8.3 g | 3.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHT SOUR CREAM | WHOLE MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 1 UG |
Minerals
| Mineral | LIGHT SOUR CREAM | WHOLE MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 133 MG | 112 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 83 MG | 133 MG | |
| Sodium, Na | 117 MG | 48 MG |