LIGHT SOUR CREAM vs ULTRA-PASTEURIZED REGULAR WHIPPING CREAM
Nutrition comparison per 100 g serving
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LIGHT SOUR CREAM wins in 6 out of 11 nutrient categories
LIGHT SOUR CREAM: 6
vs
ULTRA-PASTEURIZED REGULAR WHIPPING CREAM: 1
(4 ties)
Overview
| Nutrient | LIGHT SOUR CREAM | ULTRA-PASTEURIZED REGULAR WHIPPING CREAM | Winner |
|---|---|---|---|
| Calories | 133 cal | 300 cal | |
| Protein | 6.7 g | 0 g | |
| Carbs | 6.7 g | 0 g | |
| Fat | 8.3 g | 30 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHT SOUR CREAM | ULTRA-PASTEURIZED REGULAR WHIPPING CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LIGHT SOUR CREAM | ULTRA-PASTEURIZED REGULAR WHIPPING CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 200 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 217 MG | 0 MG | |
| Sodium, Na | 67 MG | 33 MG |