LIGHT MOZZARELLA REDUCED FAT LOW MOISTURE NATURAL STRING CHEESE vs RUSTIC ALPINE NUT PRODUCT
Nutrition comparison per 100 g serving
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LIGHT MOZZARELLA REDUCED FAT LOW MOISTURE NATURAL STRING CHEESE wins in 5 out of 11 nutrient categories
LIGHT MOZZARELLA REDUCED FAT LOW MOISTURE NATURAL STRING CHEESE: 5
vs
RUSTIC ALPINE NUT PRODUCT: 3
(3 ties)
Overview
| Nutrient | LIGHT MOZZARELLA REDUCED FAT LOW MOISTURE NATURAL STRING CHEESE | RUSTIC ALPINE NUT PRODUCT | Winner |
|---|---|---|---|
| Calories | 214 cal | 536 cal | |
| Protein | 28.6 g | 14.3 g | |
| Carbs | 0 g | 25 g | |
| Fat | 11.9 g | 42.9 g | |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHT MOZZARELLA REDUCED FAT LOW MOISTURE NATURAL STRING CHEESE | RUSTIC ALPINE NUT PRODUCT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LIGHT MOZZARELLA REDUCED FAT LOW MOISTURE NATURAL STRING CHEESE | RUSTIC ALPINE NUT PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 724 MG | 0 MG | |
| Iron, Fe | 0 MG | 5.1 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 714 MG | 964 MG |