LEMON RASPBERRY CHEESECAKE vs EGG CUSTARD PIE
Nutrition comparison per 100 g serving
Ad 468x60
EGG CUSTARD PIE wins in 9 out of 10 nutrient categories
LEMON RASPBERRY CHEESECAKE: 0
vs
EGG CUSTARD PIE: 9
(1 ties)
Overview
| Nutrient | LEMON RASPBERRY CHEESECAKE | EGG CUSTARD PIE | Winner |
|---|---|---|---|
| Calories | 295 cal | 240 cal | |
| Protein | 3.6 g | 5.6 g | |
| Carbs | 31.3 g | 30.4 g | |
| Fat | 17.5 g | 11.2 g | |
| Fiber | 0.6 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON RASPBERRY CHEESECAKE | EGG CUSTARD PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | LEMON RASPBERRY CHEESECAKE | EGG CUSTARD PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 48 MG | 120 MG | |
| Iron, Fe | 0.6 MG | 0.9 MG | |
| Sodium, Na | 217 MG | 224 MG |