LEMON DRIZZLE CAKE vs BLUEBERRY PIE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
LEMON DRIZZLE CAKE: 4
vs
BLUEBERRY PIE: 4
(3 ties)
Overview
| Nutrient | LEMON DRIZZLE CAKE | BLUEBERRY PIE | Winner |
|---|---|---|---|
| Calories | 333 cal | 288 cal | |
| Protein | 3.5 g | 2.4 g | |
| Carbs | 43.9 g | 40 g | |
| Fat | 15.8 g | 14.4 g | |
| Fiber | 1.8 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON DRIZZLE CAKE | BLUEBERRY PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LEMON DRIZZLE CAKE | BLUEBERRY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 8 MG | |
| Iron, Fe | 0.6 MG | 0 MG | |
| Potassium, K | 44 MG | 44 MG | Tie |
| Sodium, Na | 96 MG | 304 MG |