LEMON CRUNCH CAKE vs 8" RED RASPBERRY PIE
Nutrition comparison per 100 g serving
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8" RED RASPBERRY PIE wins in 5 out of 10 nutrient categories
LEMON CRUNCH CAKE: 4
vs
8" RED RASPBERRY PIE: 5
(1 ties)
Overview
| Nutrient | LEMON CRUNCH CAKE | 8" RED RASPBERRY PIE | Winner |
|---|---|---|---|
| Calories | 394 cal | 288 cal | |
| Protein | 2.8 g | 2.4 g | |
| Carbs | 60.6 g | 39.2 g | |
| Fat | 15.5 g | 13.6 g | |
| Fiber | 1.4 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | LEMON CRUNCH CAKE | 8" RED RASPBERRY PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 155 MG | 8 MG | |
| Iron, Fe | 0.4 MG | 0.5 MG | |
| Potassium, K | 85 MG | 64 MG | |
| Sodium, Na | 324 MG | 208 MG |