LEMON CREME HALF CAKE vs FROSTED DONUTS
Nutrition comparison per 100 g serving
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LEMON CREME HALF CAKE wins in 6 out of 11 nutrient categories
LEMON CREME HALF CAKE: 6
vs
FROSTED DONUTS: 4
(1 ties)
Overview
| Nutrient | LEMON CREME HALF CAKE | FROSTED DONUTS | Winner |
|---|---|---|---|
| Calories | 419 cal | 467 cal | |
| Protein | 4.1 g | 4.4 g | |
| Carbs | 54.1 g | 52.2 g | |
| Fat | 20.3 g | 26.7 g | |
| Fiber | 1.4 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON CREME HALF CAKE | FROSTED DONUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.9 MG | 0 MG |
Minerals
| Mineral | LEMON CREME HALF CAKE | FROSTED DONUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 81 MG | 22 MG | |
| Iron, Fe | 1.5 MG | 2 MG | |
| Potassium, K | 446 MG | 128 MG | |
| Sodium, Na | 297 MG | 333 MG |