KRINGLES vs RAINBOW CAKE WITH BUTTERCREME ICING
Nutrition comparison per 100 g serving
Ad 468x60
KRINGLES wins in 7 out of 11 nutrient categories
KRINGLES: 7
vs
RAINBOW CAKE WITH BUTTERCREME ICING: 2
(2 ties)
Overview
| Nutrient | KRINGLES | RAINBOW CAKE WITH BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calories | 302 cal | 405 cal | |
| Protein | 4.7 g | 3.6 g | |
| Carbs | 41.9 g | 57.1 g | |
| Fat | 14.0 g | 17.9 g | |
| Fiber | 2.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KRINGLES | RAINBOW CAKE WITH BUTTERCREME ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | KRINGLES | RAINBOW CAKE WITH BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 140 MG | 36 MG | |
| Iron, Fe | 0.8 MG | 1.3 MG | |
| Potassium, K | 0 MG | 83 MG | |
| Sodium, Na | 605 MG | 357 MG |