KETTLE COOKED POTATO CHIPS vs TWICE BAKED CRISPS
Nutrition comparison per 100 g serving
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TWICE BAKED CRISPS wins in 8 out of 10 nutrient categories
KETTLE COOKED POTATO CHIPS: 1
vs
TWICE BAKED CRISPS: 8
(1 ties)
Overview
| Nutrient | KETTLE COOKED POTATO CHIPS | TWICE BAKED CRISPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 429 cal | |
| Protein | 7.1 g | 10.7 g | |
| Carbs | 71.4 g | 67.9 g | |
| Fat | 17.9 g | 12.5 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | KETTLE COOKED POTATO CHIPS | TWICE BAKED CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 71 MG | |
| Iron, Fe | 0 MG | 2.6 MG | |
| Potassium, K | 1,250 MG | 0 MG | |
| Sodium, Na | 339 MG | 857 MG |