KETTLE CHIPS vs ORIGINAL KETTLE COOKED POTATO CHIPS
Nutrition comparison per 100 g serving
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KETTLE CHIPS wins in 9 out of 16 nutrient categories
KETTLE CHIPS: 9
vs
ORIGINAL KETTLE COOKED POTATO CHIPS: 4
(3 ties)
Overview
| Nutrient | KETTLE CHIPS | ORIGINAL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 509 cal | 524 cal | |
| Protein | 5.3 g | 9.5 g | |
| Carbs | 59.7 g | 57.1 g | |
| Fat | 28.1 g | 28.6 g | |
| Fiber | 5.3 g | 4.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE CHIPS | ORIGINAL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Niacin | 3.5 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 21.1 MG | 0 MG |
Minerals
| Mineral | KETTLE CHIPS | ORIGINAL KETTLE COOKED POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.4 MG | |
| Magnesium, Mg | 70 MG | 0 MG | |
| Phosphorus, P | 140 MG | 0 MG | |
| Potassium, K | 1,281 MG | 1,524 MG | |
| Sodium, Na | 526 MG | 429 MG |