KENCHI FERMENTS vs ORGANIC FIRE ROASTED RED PEPPER
Nutrition comparison per 100 g serving
Ad 468x60
KENCHI FERMENTS wins in 7 out of 11 nutrient categories
KENCHI FERMENTS: 7
vs
ORGANIC FIRE ROASTED RED PEPPER: 1
(3 ties)
Overview
| Nutrient | KENCHI FERMENTS | ORGANIC FIRE ROASTED RED PEPPER | Winner |
|---|---|---|---|
| Calories | 26 cal | 36 cal | |
| Protein | 1.8 g | 0 g | |
| Carbs | 5.3 g | 7.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KENCHI FERMENTS | ORGANIC FIRE ROASTED RED PEPPER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.1 MG | 42.9 MG |
Minerals
| Mineral | KENCHI FERMENTS | ORGANIC FIRE ROASTED RED PEPPER | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 61 MG | 0 MG | |
| Sodium, Na | 965 MG | 536 MG |