Kellogg's Processor Crackers Wheat 289.6oz 1ct vs 8.6OZ SOFT BAKED PUMPKIN CHEESECAKE
Nutrition comparison per 100 g serving
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Kellogg's Processor Crackers Wheat 289.6oz 1ct wins in 7 out of 11 nutrient categories
Kellogg's Processor Crackers Wheat 289.6oz 1ct: 7
vs
8.6OZ SOFT BAKED PUMPKIN CHEESECAKE: 2
(2 ties)
Overview
| Nutrient | Kellogg's Processor Crackers Wheat 289.6oz 1ct | 8.6OZ SOFT BAKED PUMPKIN CHEESECAKE | Winner |
|---|---|---|---|
| Calories | 418 cal | 433 cal | |
| Protein | 7.1 g | 3.3 g | |
| Carbs | 75.5 g | 70 g | |
| Fat | 10.7 g | 15 g | |
| Fiber | 3.4 g | 3.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Kellogg's Processor Crackers Wheat 289.6oz 1ct | 8.6OZ SOFT BAKED PUMPKIN CHEESECAKE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Kellogg's Processor Crackers Wheat 289.6oz 1ct | 8.6OZ SOFT BAKED PUMPKIN CHEESECAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 59 MG | 100 MG | |
| Iron, Fe | 3.7 MG | 1.7 MG | |
| Potassium, K | 200 MG | 167 MG | |
| Sodium, Na | 569 MG | 250 MG |