JAMBA vs CRANBERRY
Nutrition comparison per 100 g serving
Ad 468x60
JAMBA wins in 11 out of 18 nutrient categories
JAMBA: 11
vs
CRANBERRY: 2
(5 ties)
Overview
Vitamins
| Vitamin | JAMBA | CRANBERRY | Winner |
|---|---|---|---|
| Folate, total | 556 UG | 0 UG | |
| Niacin | 27.8 MG | 0 MG | |
| Pantothenic acid | 13.9 MG | 0 MG | |
| Riboflavin | 2.4 MG | 0 MG | |
| Thiamin | 2 MG | 0 MG | |
| Vitamin B-6 | 2.8 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 333.3 MG | 12 MG | |
| Vitamin K (phylloquinone) | 111.1 UG | 0 UG |
Minerals
| Mineral | JAMBA | CRANBERRY | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 100 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 667 MG | 0 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |