JALAPENO THICK-CUT POTATO CHIPS vs CORN DIPPING CHIPS
Nutrition comparison per 100 g serving
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JALAPENO THICK-CUT POTATO CHIPS wins in 5 out of 10 nutrient categories
JALAPENO THICK-CUT POTATO CHIPS: 5
vs
CORN DIPPING CHIPS: 2
(3 ties)
Overview
| Nutrient | JALAPENO THICK-CUT POTATO CHIPS | CORN DIPPING CHIPS | Winner |
|---|---|---|---|
| Calories | 464 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 53.6 g | 57.1 g | |
| Fat | 32.1 g | 35.7 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | JALAPENO THICK-CUT POTATO CHIPS | CORN DIPPING CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 0 MG | |
| Iron, Fe | 0 MG | 1.4 MG | |
| Potassium, K | 1,211 MG | 0 MG | |
| Sodium, Na | 357 MG | 446 MG |